They had a really romantic ceremony on the beach, in front of a rustic wood structure with two doors that perfectly framed the sea view, decorated with flowers in the corners. Casual and Chic! For the guests to sit down there were bales of alfalfa covered with vintage fabrics.
The bride and groom’s table was a wooden table in a turquoise color; it had drawers from which an arrangement of flowers was hanging. For this arrangement we chose roses, mini roses, gypsophilia, amaranth and ivy. (And of course, a white bird cage, something that is totally in and I simply L-O-V-E!)
Small details played a special role in this wedding … The mother painted some lovely signs that said “Groom” and “Bride”; the original poster of “El Carlos” cantina, the favorite place for friends; and white, beige and mint shawls especially embroidered for the occasion.
The hit of the party: the trolley with lollipops made by artisans; and the table with ice-cream and different toppings (everything organic). The welcome drink was a success: bubbling wine with fruits served in personalized jars, perfect for a summer afternoon in Los Cabos.
Pamela and Carlos: Thank you for letting us design and coordinate your wedding!
- Design and coordination: Event Design by Marianna Idirin
- Photographs: Francisco Estrada
- Venue: Puerto Los Cabos
- Catering: Chef Luis Herrera